Hawk & Horse Blog

Wines for Easter Dinner

By Stacy Slinkard

Wine Expert 

Hawk and Horse Vineyards 2011 Cabernet Sauvignon

This limited production Cabernet Sauvignon from California's Lake County in the Red Hills AVA, is well-situated in the northern Mayacamas Mountains and tows a stringent Demeter Biodynamic certification along with it. Not your typical California Cabernet, this bottle carries an almost Old World elegance, perhaps its the 80% new French Oak, or the minimalist philosophies that direct cellar operations, maybe it’s the touch of Bordeaux-inspired Petit Verdot; whatever it is the sum of this wine is the consummate calling for an Easter Dinner that features prime rib. 


Wines for Easter Dinner

By Stacy Slinkard

Wine Expert 

Hawk and Horse Vineyards 2011 Cabernet Sauvignon

This limited production Cabernet Sauvignon from California's Lake County in the Red Hills AVA, is well-situated in the northern Mayacamas Mountains and tows a stringent Demeter Biodynamic certification along with it. Not your typical California Cabernet, this bottle carries an almost Old World elegance, perhaps its the 80% new French Oak, or the minimalist philosophies that direct cellar operations, maybe it’s the touch of Bordeaux-inspired Petit Verdot; whatever it is the sum of this wine is the consummate calling for an Easter Dinner that features prime rib. 

Use the following web address to read about our very own Tracey Hawkins, starting on page 93!

http://issuu.com/nafelosangeles/docs/e_magazine_august_2015_issue_/c/sc53i70

 


HAWK AND HORSE VINEYARDS IMPACTED BY VALLEY FIRE

Surrounded, but vineyards and structures survive the fire

 

Lower Lake, Lake County, California, September 2015 --- Hawk and Horse Vineyards’ 1,300 acre ranch was surrounded by the Valley fire which began on September 12.  Hundreds of acres of pristine forest on the property burned to ash, but the vineyards are mostly unscathed; structures and livestock all survived unharmed. “Our ranch foreman, Miguel Angel Chavez, along with a brave neighbor, Brian Case, who owns a heavy equipment yard adjacent to our ranch, carved a fire break which protected the developed portions of the ranch property from the fire,” explained Tracey and Mitch Hawkins, co-founders, and proprietors, along with the Boies family. “I spoke with fire fighters and no one can explain why the vineyard – which is now completely surrounded by charred forest - was spared.  It is a miracle.  We did take every precaution we could:  we had our drip irrigation on since word of the fire, and we do have roads surrounding the vineyard which may have helped to serve as a fire break.  But we found large charred leaves and dead embers in the dry grass.  Why this did not burn we will never know – but we feel very thankful.  Our heart goes out to all of our neighbors who have been more severely impacted by this fire,” they added.  The Hawkins and their brave vineyard crew continue to put out hot spots on the swathes of land surrounding the vineyard with shovels to prevent reigniting of flames in the area of the vineyard.

Hawk and Horse Vineyards was evacuated on Saturday.   The Hawkins family was on site at that time.  They then were evacuated from their home in Angwin very early Sunday morning.  On Sunday, they were allowed to return to the Lower Lake ranch and vineyard to check on animals and vines.  The cattle were let loose and herded to safety on the far side of the ranch. The horses were penned in a large sand arena which would have protected them from fire should it have reached that portion of the ranch.  “We were just so blessed to have arrived at the ranch Sunday morning to be greeted by all of our livestock alive and well,” said Tracey Hawkins.  “It was heart wrenching to have to leave them Saturday night even though the fire was well away from our ranch at that time. We made sure that we did our best for them before evacuating.  In the end, had we moved them to our Angwin property we would have had to move them again because a mandatory evacuation hit there in the middle of the night,” she added.

VINEYARDS: Of the 18 acres, 13 were already harvested.  Five acres are scheduled to be harvested next week.  “Because the fruit was well into verasion and the fire passed through our land which surrounds the vineyard at such a rapid rate, we expect the fruit from those last five acres to be just fine,” said Tracey Hawkins. The vineyards are planted to Cabernet Sauvignon (15 acres planted in 2001), Petite Sirah (1 acre planted in 2007), Cabernet Franc (1 acre planted in 2007) and Petite Verdot (1 acre planted in 2007).

Because the vineyards are grown according to biodynamic practices, any damaged vines will be treated with specialized nature-based protocols once the harvest is completed.

LIVESTOCK: The ranch is home to 42 head of Scottish Highland cattle.

The ranch is also home to two American Quarter Horses and three American Saddlebreds.  On Saturday, there were an additional three horses on site which had been evacuated from a neighboring ranch. “We continue to welcome local horses needing shelter,” the Hawkins say.

BUILDINGS: The historic tasting room-house was not damaged by the fire nor were the traditional log home, the arena, stable and out buildings.

VEHICLES: None of the winery’s trucks or equipment were damaged.

MIDDLETOWN: Unlike erroneous news reports, the commercial area in Middletown is mostly intact although an unspecified number of homes have been destroyed. Private water trucks have been lined up in Middletown’s Central Park waiting to be directed as needed.  On Tuesday, Central Park – a rodeo arena – was also set up as a staging area for fire crews.  The Middletown High School was set up as a PG&E staging center.

DONATIONS: “What we have heard is donations are pouring in.  The response both from within the community and from without is beyond generous!  From animal feed and offers to vintners for use of crush facilities, to a bride-to-be who lost her home receiving her entire wedding through various donations, to semi-truck-loads of feed for horses and cattle - the outpouring of compassion and love is powerful,” says Tracey Hawkins. “I think that as people's situations change over the days to come, the needs will change.  Saturday and Sunday, people needed basics like water and clothes.  Now housing and furnishings are important.  Red Cross is coordinating shelters and donations,” she adds.

“Lake County has a strong community of generational farm families.  I cannot express accurately the degree of grace, strength and hope these people are exhibiting in the most extreme of circumstances. Neighbor helping neighbor with anything and everything. What I am seeing is devastation and great resilience.  All around our vineyard is black.  And yet our vineyard stands, green and jovial, as if in defiance of all that darkness,” she added.

“The neighborhoods are dotted with homes burned to fine powder - and then you'll see a house or a building unscathed. Most people placed life over property and focused on getting family out and animals to safety.  I believe this is one reason we are hearing of only one casualty in spite of the rapid pace of the fire and massive destruction to property.  Being a farming and ranching community, livestock is ample in Lake County - and cherished.  I have seen people turn their backs on their homes to rescue and protect horses, cattle and pets, notwithstanding personal safety,” adds Mitch Hawkins.

 

“We can see miles and miles of black in some directions - sometimes dotted with an oasis of untouched ancient forest of pine and oak.  In other directions we can see miles of ancient forest dotted with small patches of black with ominous smoking tendrils curling skyward. I am also seeing fire crews work their hearts out, working as though each home or ranch were their own.  Young men with bloodshot eyes and blackened faces, captains with calm assurance and compassion.  They are hiking up mountains and hills to access remote hot spots wearing several pounds of equipment and armed with shovels. Teams of fire trucks pass by, moving crews from place to place trying to contain the fire's still hot edges. Truck and trailer rigs are back and forth moving livestock to safety - more yesterday than today, though there is still movement of animals to safe haven - and some back into areas that were evacuated but not burned,” Tracey continues.

HISTORY:

Hawk and Horse is a family-owned and family-operated vineyard and ranch which was founded in 1999 by the Boies and Hawkins families. The first release was 2004 Cabernet Sauvignon. The vineyards straddle slopes from a 15% grade to 85%, at elevations up to 2,200 feet, situated in the Red Hills AVA of California.” An unusual aspect of the property is that the soil literally glitters, due to the abundance of Lake County “diamonds,” tiny silica fragments which are the remnants of volcanic activity from the Mayacama mountain range and nearby Mt. Konocti, a now dormant volcano,” Tracey Hawkins explains. Hawk and Horse Vineyards has been Demeter-certified since 2008 and California Certified Organic (CCOF) since 2004.

The winery’s wines can be found in limited distribution in selected markets around the country, including California, Texas, Hawaii, Nevada, New York, Washington DC, Colorado, Georgia, Florida and Connecticut.




Hawk and Horse Vineyards would like to thank Cal Fire and supporting fire crews for their hard work, day and night, at times in triple digit heat, to protect inhabited areas of Lake County from the Rocky Fire.

The Rocky Fire started in the afternoon Wednesday, July 29th. In spite of fire fighters hard work, the fire grew rapidly. Drought conditions, heat, wind and rugged terrain contributed to the rapid growth and difficulty in controlling the fire.

The fire broke out just four miles east of Spruce Grove Road - the road that defines the east - or back side - of Hawk and Horse Vineyards at Diamond B Ranch. Diamond B Ranch is situated on a total of 1,300 acres. The vineyard is on the mountainous west side of the property.

Fire crews, through their hard work, and east traveling winds, kept the fire from reaching Spruce Grove Road.

The fire spread mostly east but has also grown south and west.

Because the fire began close to Hawk and Horse Vineyards, as it has moved east it has become less of a threat to us. In addition, fire crews brought in several bull-dozers, creating a fire break to protect Lower Lake and nearby homes, ranches, vineyards and wineries.

While we have seen large plumes of smoke on the horizon to the south and east every day, the skies above the vineyard remain eerily clear, blue and beautiful. This is likely due to the high elevation of the vineyard - 2.200 feet above sea level - and to winds moving toward the east.

On the lower elevations on the east side of the ranch, ash is falling like snow coating everything in a fine, whitish gray dust. The moon glows red at night.

Hawk and Horse Vineyards is very proud of the Lake County community in the way that they have come together. A large ranching and equestrian community, when ranches were threatened, friends and strangers banned together to save animals and property. Banks of truck and trailer rigs stood at the ready, engines running through the night in some cases, waiting to rush into fire zones and rescue animals. Landowners in safe areas reached out through phone and social media offering safe haven to any one with a need. People continue to stand at the ready to help in clean up, rounding up stray animals and livestock and lend a hand in any way to those in need.

We ask that you please keep Lake County and our brave fire crews in your thoughts and prayers.

For a map of the Rocky Fire please visit: https://www.google.com/maps/d/viewer?mid=zp8nK_5H0MFQ.kzTmU5XK-qJQ&hl=en


Blue skies over Diamond B Ranch and Hawk and Horse Vineyards


Fire Crews


The active fire here is approximately ten miles to the south of Hawk and Horse Vineyards

For more information please visit: http://www.winesandvines.com/template.cfm?section=news&content=155434

 
Hawk and Horse Vineyards