Medium purple color. Deep but tart aromas of blueberry and black cherries, with complex, deep and spicy tones: tar, mocha, sage, sweet red pepper, black pepper and balsamic glaze. The palate is full but smooth and, like the others, this wine’s acidity is really nice. Tangy plums and juicy black currant fruit blends well with leather, paprika, black pepper, spicy tobacco, mint. A lot going on, and I’d like to see this in five or six years. Cab Sauv with 2% Petit Verdot, aged in 100% French oak.
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2015 Cabernet Sauvignon / Nittany Epicurean
The wine showed a dark ruby almost opaque color. Blackberry, raspberry preserves, cassis, licorice, vanilla, oak and whiffs of eucalyptus all arrived on the nose. Black cherry, raspberry, vanilla, cassis, licorice, oak and eucalyptus followed on a palate teeming with black cherry. The wine was full-bodied and exhibited good length along with moderate tannins. This wine would be an ideal pair for a seared dry-aged New York strip steak.
2017 Cabernet Franc / 93 Points / Wine Enthusiast
Byjuliek
Opulent vanilla and milk-chocolate aromas lead to a firm, moderately tannic palate and concentrated blueberry and dark chocolate flavors in this full-bodied wine. Delicious now, it should be even more complex after 2024.
2017 Petit Verdot / Nittany Epicurean
Byjuliek
The wine showed a dark ruby color. Blackberry, raspberry preserves, cherry, plum and oak all arrived on the deep and complex nose. Black cherry, blackberry, raspberry, mocha, dark chocolate, licorice and oak followed on the palate where the black cherry was the dominant theme. The wine was full-bodied and exhibited good length along with soft tannins. This wine would pair well with grilled lamb chops.
2017 Block Three Cabernet Sauvignon / 93 points / Wine Enthusiast
Byjuliek
Excellent fruit concentration and generous oak shadings make this full-bodied, layered wine a winner. Black cherries and blackberries blend with subtle cinnamon, cedar and vanilla notes on a mouth-filling, moderately tannic texture.
PullThatCork tastes the wines
Byjuliek
Today we are pleased to share a group of wines we received as tasting samples that are made by Hawk and Horse Vineyards in the Red Hills AVA of Lake County. The Hawk and Horse vineyards are certified organic by CCOF and Demeter-certified Biodynamic, which make them the perfect wines to share on Earth Day.
2017 Petit Verdot / 95 points / Tasting Panel
Silky, floral, and gloriously appointed with violet-flavored licorice. There’s an earthy side to this opaque, black-red powerhouse, sweetened and gentled by a core of dark chocolate. Expressive as all get out.