By Guest blogger Anneli Rufus We all have aspects of ourselves that we find a bit embarrassing. I don’t mean the physical stuff. Or those cell phone pictures we never should have sent. Or that Hanson sweatshirt hidden in your bureau drawer. I mean intrinsic tastes that we can’t change. For me, it’s this: I … Continue reading In Search of Sweet Wines →

Enjoy this trailer from the award-winning documentary One Man, One Cow, One Planet. The documentary illustrates the dire need for biodynamic and organic farming in today’s genetically modified and manipulated agricultural industry. “This incredible documentary takes you into the heart of the world’s most important renaissance, led by one lone New Zealand farmer.”- www.onemanonecow.com

Harvest! An unexpected spike in the weather last week ripened the highest elevation fruit faster than expected. Today we harvested Petit Verdot, Petite Sirah, Cabernet Franc and five acres of Cabernet Sauvignon from our ten acre bowl at 2,200 feet elevation. This is beautifully balanced at 25 degrees brix. Harvest began at 4am. There is … Continue reading Weekly Harvest Report →