2019 Red Hills Lake County Rosé of Cabernet Sauvignon Sparkling Wine
By James Melendez
93 points
2019 Red Hills Lake County Rosé of Cabernet Sauvignon Sparkling Wine
By James Melendez
93 points
October 2022, The Wine Enthusiast 2019 Block Three Cabernet Sauvignon: 95 points, Cellar Selection 2019 Cabernet Franc: 94 points, Cellar Selection…
Deep purple color. The nose shows a nice mix of tangy plums and blueberries, with spicy pepper, anise, some coffee, toffee and mocha. Nice grip on the palate but the tannins have these suave edges and the acidity is really nice, balancing out the deep plum and currant fruit. Notes of black olive, tar, mocha, black pepper and bell pepper add complexity, and I love the deep, earthy, mineral and stony vibes in here. There’s a ton of freshness in here for a Petite Sirah. This puppy will age wonderfully. All PS aged in all French oak.
From the winery’s biodynamic-certified estate vineyard reaching elevations as high as 2,200 feet, this is a highly aromatic red with a perfume of chocolate-covered cherry and new leather. On the palate, the grip is firm and dusty, Italian herbs, iron and taut acidity settle atop a mineral base.
This wine is a beautiful expression of high-elevation Cabernet Franc grown in California. The Red Hills sub-Ava in Lake County has iron-rich soil, translating into complex, fully flavored wines with red berries, dark plum, sweet cigar, and star anise on the nose. The flavors on the palate are high-energy, bright, raspberry, Mulberry, Sage, orange, and vanilla cream, with supple acidity creating a mouth-watering finish.
Very dark garnet in color, this wine smells of black cherry and cassis. In the mouth, rich black cherry flavors have a decent lift thanks to good acidity, and hints of cola and tobacco as the wine finishes under a gauzy blanket of tannins. Dark and rich and thankfully not marred with excessive oak treatment.
Saturated ruby. The bouquet reveals explosive cassis and cedar aroma. The palate is silky and dense with sweet, expansive dark fruit flavors and a light earthy note. Well focused and tightly structured with still firm tannins finishing with lingering rich dark red fruit notes.