Isaac Baker at Terroirist tastes six of our wines:
https://www.terroirist.com/2020/08/wine-reviews-lake-countys-hawk-and-horse-vineyards/
Isaac Baker at Terroirist tastes six of our wines:
https://www.terroirist.com/2020/08/wine-reviews-lake-countys-hawk-and-horse-vineyards/
This is a fantastic Petite Sirah from Lake County. Nearly oxblood in color, aromas of ripe blackberry and nutmeg give way to nuanced flavor profile. Notes of deep, dark chocolate, raspberry and spice give way to rich, velvety tannins. Pair with grilled steak with peppercorn sauce or chocolate souffle.
October 2022, The Wine Enthusiast 2019 Block Three Cabernet Sauvignon: 95 points, Cellar Selection 2019 Cabernet Franc: 94 points, Cellar Selection…
From the estate’s 18-acre biodynamic mountain vineyard at 2,00o feet elevation, we are constantly in awe of the dynamism of these wines. Starting with rocky, red volcanic soils and aged for 25 months in French oak, this small production red (95% Cabernet Sauvignon and 5% Petit Verdot) offers up violets and iron on the nose. Chalky, dry cocoa-cherry wood tannins produce a thrilling mouthfeel. Muted dried blue flowers and Italian herbs are saturated by black cherry.
The wine showed a dark garnet color. Black cherry, raspberry, cassis, vanilla, plum and oak all arrived on the nose. Black cherry, raspberry preserves, plum, vanilla, blackberry and oak followed on the palate where the black cherry notes stole the show. The wine was full-bodied and exhibited great length along with soft tannins. This elegant wine would pair very well with a hearty lamb stew.
Still youthful in demeanor, this wine possesses a savory, earthy Old World character that reveals itself through graphite, Italian herbs and defined tension and grip. Acidity rears up, adding freshness to a flow of black raspberry.
James Melendez shares his thoughts on his Vlog about our Sparkling Rosé