Hidden Gem: This wine has aromas of freshness, ripe dark berries, toasted oak, coriander, brown sugar, and notes of Sandalwood on the nose; the flavors are concentrated, and Black currant confiture, dried marjoram, and Black licorice are interlaced with black tea leaves, green olive, and supple silky dry tannins. Decant and pair with grilled bison burgers. — Tonya Pitts
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2017 Cabernet Sauvignon / 92 points / Wine Enthusiast
Byjuliek
This full-bodied wine brings together flavors of black cherry and black olive, with substantial spiciness from oak and moderate tannins for a lip-smacking texture. Hints of vanilla, cedar and clove accompany the black fruit notes, adding complexity and interest.
2021 Petit Verdot / 90 Points / James Suckling
A dense and rich nose of blackberry jam, roasted coffee beans, bramble berries and sweet spices. The palate is full-bodied with firm tannins and acidity, displaying notes of roasted blood plums, figs, violets and blueberry compote. Drink or hold.
2017 Block Three Cabernet Sauvignon / 93 points / Wine Enthusiast
Byjuliek
Excellent fruit concentration and generous oak shadings make this full-bodied, layered wine a winner. Black cherries and blackberries blend with subtle cinnamon, cedar and vanilla notes on a mouth-filling, moderately tannic texture.
2010 Cabernet Sauvignon / 94 points / International Wine Review
Medium dark garnet. This is by far our favorite of the 2008-2010 Library Reserve Trio. It has an enticing, multifaceted nose of cassis, sweet oak, and a hint of forest floor. The palate has a velvet texture and is densely flavored and elegant with fine-grained tannins. Still a youthful wine with a long life ahead.
2015 Cabernet Sauvignon / 93 Pts / Tasting Panel
Deep garnet color and a lush nose of berry and oak. Smooth, juicy and tangy, with crisp berry flavors and bright acidity; long and charming.
2023 Petit Verdot / 98 Points / Tasting Panel
From the winery’s biodynamic-certified estate vineyard reaching elevations as high as 2,200 feet, this is a highly aromatic red with a perfume of chocolate-covered cherry and new leather. On the palate, the grip is firm and dusty, Italian herbs, iron and taut acidity settle atop a mineral base.