Deep purple color. The nose shows a nice mix of tangy plums and blueberries, with spicy pepper, anise, some coffee, toffee and mocha. Nice grip on the palate but the tannins have these suave edges and the acidity is really nice, balancing out the deep plum and currant fruit. Notes of black olive, tar, mocha, black pepper and bell pepper add complexity, and I love the deep, earthy, mineral and stony vibes in here. There’s a ton of freshness in here for a Petite Sirah. This puppy will age wonderfully. All PS aged in all French oak.
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2017 Petite Sirah / 94 Points / Wine Enthusiast
Seductive oak-spice aromas and a rich but gentle palate make this full-bodied wine compelling and delicious. Cinnamon, vanilla, nutmeg and cigar-box scents lead to ripe blueberry and mocha flavors and relatively soft tannins.
2023 Cabernet Franc / 96 Points / Tasting Panel
From the winery’s biodynamic-certified estate vineyard reaching elevations as high as 2,200 feet, this is a highly aromatic red with a perfume of chocolate-covered cherry and new leather. On the palate, the grip is firm and dusty, Italian herbs, iron and taut acidity settle atop a mineral base.
2016 Cabernet Sauvignon Block Three / 92 Pts / International Wine Review
More elegant than blockbuster, the 2016 Cabernet Sauvignon is our favorite of the three vintages we tasted. The bouquet is redolent of dark cassis complemented by notes of earth and underbrush. There’s a lovely, silky texture to the mouthfilling palate and nice integration of blackberry fruit and toasted oak. The tannins are still youthful but ripe. A wine that will only improve with a couple of years bottle age.
International Wine Review profiles the winery and the wines
Cabernet Sauvignon from Lake County’s Hawk and Horse Vineyard: 2008-2016 By Don Winkler, International Wine Review May 21, 2020 by Don…
2023 Block Three Cabernet / 97 Points / Tasting Panel
From the winery’s biodynamic-certified estate vineyard reaching elevations as high as 2,200 feet, this is a highly aromatic red with a perfume of chocolate-covered cherry and new leather. On the palate, the grip is firm and dusty, Italian herbs, iron and taut acidity settle atop a mineral base.
2015 Petite Sirah / Nittany Epicurean
The wine showed a dark ruby color. Black cherry, raspberry preserves, vanilla, licorice and oak could each be found on the nose. Cherry cola, raspberry preserves, vanilla, licorice, oak and hints of mocha followed on the palate where the robust cola notes set the tone for complexity. The wine was full-bodied and exhibited great length along with soft tannins. This wine would be an ideal pair for a roast beef tenderloin with horseradish cream.
